Cuppa Grace has been a staple of the Sylacauga area for a decade although it’s only had that name for the last four years. Owner Jacintha Hay talks about how she came to own the restaurant, the challenges she’s had to overcome to do it, how things are going now, and a very funny thing that happens in her workplace that you might not expect.
Host Rebecca Young talks with Melodie Miller, the Executive Director of Resources for Women. The pair discuss Miller's background as well as the many...
On this episode, David McCurley speaks with Frontline Off-Road Owner Michael Ponder about opening a location in Sylacauga, starting out Frontline in Alexander City,...
On this episode, David McCurley and Robbyn Duncan, Sales Professional for Rausch Coleman Homes, discussed the new College Park development that is being constructed...