Cuppa Grace has been a staple of the Sylacauga area for a decade although it’s only had that name for the last four years. Owner Jacintha Hay talks about how she came to own the restaurant, the challenges she’s had to overcome to do it, how things are going now, and a very funny thing that happens in her workplace that you might not expect.
This week, host David McCurley sits down with Blake Pharr, Associate Broker at Area Real Estate. The pair discuss how Blake's dad, Bill, started...
Join host Rebecca Young as she talks with Randolph Pickell, the Executive Director at The Village at Cook Springs, which is a retirement home...
On this episode, host David McCurley caught up with Ronnie Forbus, owner of Ronnie's Barber and Style Shop. They discussed where the shop is...