Cuppa Grace has been a staple of the Sylacauga area for a decade although it’s only had that name for the last four years. Owner Jacintha Hay talks about how she came to own the restaurant, the challenges she’s had to overcome to do it, how things are going now, and a very funny thing that happens in her workplace that you might not expect.
On this episode, host Rebecca Young talks to Connor Williams, Loan Officer from Sycamore Federal Credit Union, on how he came to work with...
On this episode, host David McCurley sat down with loan officers Tanya Barrett and Shonnie Mcneill and talked about the wide range of services...
On the first episode of Season Two, guests Daren Holland and Ronnie Craddock of ALFA Insurance discuss how they came to be with ALFA,...