Cuppa Grace has been a staple of the Sylacauga area for a decade although it’s only had that name for the last four years. Owner Jacintha Hay talks about how she came to own the restaurant, the challenges she’s had to overcome to do it, how things are going now, and a very funny thing that happens in her workplace that you might not expect.
On this episode, host David McCurley is joined in the RadioAlabama studios by Patricia Self and Yamira Danso of AltaPointe Health. The thee talk...
This week, guest host Michael Brannon sits down with President and CEO of First Bank of Alabama, Chad Jones, as the two discuss the...
Join host Rebecca Young as she talks with Robin Angelo of Coosa Valley MRI as we discover what’s new in the MRI world and...